Pasta Primavera

This is our family version of Pasta Primavera.

Ingredients

1 package Fettuccine noodles

olive oil to saute vegetables

1 onion chopped

2 zucchini peeled and sliced

2 tomatoes chop into big pieces

1 small crown broccoli broken into pieces

1 red bell pepper sliced

1 green bell pepper sliced

1 tsp. dry basil

salt to taste

Sauce

1/2 cup milk

1/4 cup Parmesan cheese

1/4 cup butter

2 cloves garlic sliced

Directions

Saute onion and pepper in olive oil. After a few minutes add tomatoes, zucchini and broccoli. Add salt and basil. Saute until desired tenderness.

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Boil noodles in water. Drain when done.

Melt butter and add garlic, saute until light brown. Add milk and cheese and whisk.

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Let boil slightly then turn down and simmer.

When noodles are done, drain and transfer to a large pan, add sauce and toss, add vegetables and toss.

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Sprinkle with Parmesan and season according to taste!

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