This is my favorite recipe for brownies and so I added the cream cheese for extra flavor and texture.
1 cup butter softened not melted
2 cups white sugar
3/4 cup cocoa powder
1/2 tsp. salt
1 level cup flour
1 package cream cheese
1/2 cup white sugar
1 cup semi sweet chocolate chips
Preheat oven to 350 degrees
Lightly grease and flour 9 X13 pan
Mix butter and sugar very well until fluffy, add eggs one at a time and beat well after each addition. Turn mixer to low and add cocoa, flour and salt, mix until smooth.
In a separate bowl mix cream cheese and sugar until smooth and well blended. Using a spoon fold chocolate chips into cream cheese.
Spread batter into prepared pan
Using a spoon put cream cheese on batter. Carefully spread cream cheese out over batter.
Bake for approximately 25-30 minutes or until done in the middle.
Let cool and cut into squares. You can frost but they are delicious without frosting.