My daughter See See does not really like meat. She definitely does not eat beef, sometimes chicken here and there and she loves turkey burgers and meatballs. She has experimented with turkey burgers for awhile until she came up with this delicious recipe. Last week she popped over and made these burgers and they were gone immediately!
2 pounds ground turkey
1 1/4 tsp. salt
1/4 tsp. garlic salt
1 tsp. basil
1/2 tsp. parsley dry
bell peppers of your choice
1 chopped onion
Saute onions, bell peppers and tomatoes in olive oil
Mix all ingredients well, take a piece of mixture in your hand, flatten out making a patty. Continue using all of the turkey mixture, stack patties, placing waxed paper in between.
Place on griddle or frying pan and cook until done.
Chop onions, Green bell pepper and tomatoes. Saute in olive oil until soft.
Place a cooked patty on a bun and top with onion mix and fresh spinach.
- use caution when working with ground turkey just as you would with any uncooked poultry/meat. Cook until well done and until internal temperature has reached recommended temperatures, clean all work surfaces appropriately.
Thanks See See!