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Lentil soup- Adas

Since we are saying goodbye to Summer I thought I would offer this authentic recipe for Adas Lentil soup. This is a very popular soup that can be seen every where in the middle east. This recipe was inspired by my mother in law’s recipe. She adds a touch of rice which I like. This is also eaten many nights during the holy month or Ramadan (fasting)

Ingredients

1 cup of red lentils rinse and drain

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1 small onion chopped

1 garlic clove chopped

5 1/2 cups water

1 cube chicken bouillon

1 tsp. salt (estimate)

1 tsp. cumin

1/2 tsp. cinnamon

1/4 cup short grain rice

Directions

In a large sauce pan saute onions and garlic in olive oil. Add lentils, water and all ingredients except rice. Bring to boil, cover and turn down heat so that it is still lightly boiling. Let cook for 1 hour stirring several times during process. Add rice at this time and stir well, let the soup continue simmering for another hour or until done. Soup should be a nice consistency and will be thick but not lumpy.

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This soup is eaten with a splash of fresh lemon juice and some Arabic bread.

53 Comments Post a comment
  1. Yum!

    Like

    September 1, 2015
  2. Sounds good but we are just coming into our summer(high season) so something a little lighter 🙂

    Liked by 1 person

    September 1, 2015
  3. Looks delicious and sounds healthy

    Liked by 1 person

    September 1, 2015
  4. Thanks for sharing your version of Lentil Soup. I was just thinking about making some myself – my recipe has more veggies and sometimes I will add low-fat sausage. I like your addition of cinnamon… this is a light and healthy soup!

    Liked by 1 person

    September 1, 2015
  5. I’m haveing some stomach issues but maybe you may offer some recipes that I might be able to try.

    Liked by 1 person

    September 1, 2015
  6. Oh yum yum yum.. 😋😋😋 sorry,I just took a spoonful of it lyn 😁😁

    Liked by 1 person

    September 1, 2015
  7. I have never had lentils with cinnamon. It looks delicious 🙂

    Liked by 1 person

    September 1, 2015
  8. This l

    Liked by 1 person

    September 1, 2015
  9. This looks like a great after-school warmer. I’d love to see how you make Arabic bread!

    Liked by 1 person

    September 1, 2015
  10. With a splash of lemon is a great idea to give the soup a refreshing taste 🙂 I wouldn’t have thought about it until you mentioned it so thanks a lot!!! 😉

    Liked by 1 person

    September 1, 2015
  11. I love lentil soups of any kind. I make something similar to this and top it with fresh cilantro. Yum! 🙂

    Liked by 1 person

    September 1, 2015
  12. Love lentil soup. Thanks for the recipe Lyn. I can’t wait to dip my spoon in.

    Liked by 1 person

    September 1, 2015
  13. I love the addition of rice to this recipe. Thanks for sharing it!

    Liked by 1 person

    September 1, 2015
  14. Healthy dish Lynz!!!

    Like

    September 1, 2015
  15. Vajeea #

    I absolutely love lentil soup ❤

    Like

    September 1, 2015
  16. So healthy Lynz!!!

    Liked by 1 person

    September 1, 2015
  17. This looks delicious and comforting 🙂

    Liked by 1 person

    September 1, 2015
  18. Yumm! I am going to skip the chicken and try this 🙂

    Liked by 1 person

    September 2, 2015
  19. Adas soup, is one of my favorite! 🙂

    Liked by 1 person

    September 2, 2015
  20. Sounds tasty and healthy! I am curious to hear some of your stories including your mother-in-law. What was her take on her son and your situation, from your perspective?

    Liked by 1 person

    September 2, 2015
  21. Very nice soup

    Like

    September 4, 2015
  22. I just made this soup. It’s both simple and delicious. 🙂

    Liked by 1 person

    September 17, 2015
  23. So great! I just made something similar.

    Like

    September 17, 2015

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